These savory Cantucci ?POP? with Sun-Dried Tomatoes, Oregano, and Chili Pepper are an ideal crunchy snack to serve with an aperitif or a glass of Prosecco, a Bloody Mary, or a red ale.
White wine, extra virgin olive oil, sun-dried tomatoes (6%), oregano (.4%), and chili pepper (.4%) are blended with wheat flour, the fruits of the Mediterranean, to bring to life this little biscuit which reminds one of the beach. Sun-kissed, lighthearted, dancing under the moon accompanied by a spicy note and the aroma of oregano.
Brought together by their manual dexterity and love of doing things the right way, Biscotteria Bettina’s all-woman ?dream team? is the authentic beating heart of the biscuit factory. A close-knit, passionate team, assembled by the company’s namesake, Bettina, which over time has welcomed on board various professionals dedicated to different aspects of production. It’s their attention to detail, from high-quality ingredient selection, unique recipe creation, and chic packaging, that has garnered their sweet and savory line fame throughout Italy and abroad.
Each tin contains 7.05 oz (200gr) of Savory Cantucci ?POP? with Sun-Dried Tomatoes, Oregano, and Chili Pepper by Biscotteria Bettina.